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Lunch Dinner Wine Dessert Brunch

LUNCH

Appetizers
Spring Roll 8

Filled with Mushrooms,
Sweet Cherries, Spinach, and Brie Cheese with Mixed Greens and Raspberry Vinaigrette


Mussels Marinieres 10

Tossed with Tarragon, Shallots and Chablis, finished with Cream, Served with Garlic Bread

Crispy Goat Cheese 9

With Grilled Asparagus and Tomato-Balsamic Relish

 

Escargots a la Bourguignon 9

Baked with Herb Butter and Garlic

 

Assorted Cheese Plate 10

 

Soups
Fire Roasted Tomato and Fennel

With Garlic Croutons
Cup 4
Bowl 5

 

Soup du Jour
Cup 4
Bowl 5

 

Entree Salads
Jilly's Original Chicken Salad 9

with Homemade Zucchini Bread

Caesar Salad 11

with Anchovies, Parmesan Cheese, Tomato and Croutons with Choice of Shrimp or Chicken Breast


Mediterranean Salad 11

with Tuna, Artichokes, Kalamata Olives,
Roasted Red Peppers, Bliss Potatoes, Eggs, Double Baked Tomato and Toasted Baguette, Balsamic Vinaigrette and Side of Rouille
With grilled Salmon Fillet 13


Shrimp Thai Noodle Salad 11

with Peanut Dressing and Asian Slaw


Spinach Salad 10

with Warm Goat Cheese, Red Onion and
Bacon-Balsamic Vinaigrette



Sandwiches

North Shore Roll-Up 9

Tomato Tortilla Shell Filled with Chilled Vegetables, Goat Cheese, Pesto, Served with Sweet Potato Fries


Smoked Salmon Sandwich 11

Served Open Faced with Tarragon Mayonnaise
Chopped egg, Onion and Capers


Turkey, Bacon, Brie and Apple Club 10

with Honey Mustard on Multi-Grain Toast with Sweet Potato Fries

 

Pasta and Entrees
Mushroom Omelet 9

with Fines Herbs, Swiss Cheese, Petite Salade
and Toasted French Bread


Crab Cakes 14

with Sauce Remoulade Served on a Bed of Sauteed Spinach

 

Linguini with Shrimp 15

Tossed with Tomato and Basil and finishied with Cream

 

Rotini with Grilled Chicken Breast 13

Served with Spinach and Goat Cheese
Tossed with Roasted Garlic Cream Sauce


Jilly's Rapid Lunch 10

Soup or House Salad, Sandwich, and Dessert


Herb Crusted Salmon Fillet 15

With Pearl Couscous and Two Mustard Sauce

 

Mushroom Risotto 13

with Herbs, Roma Tomatoes, and Garlic, finished with Parmesan cheese

 

 

 

Save room for our homemade sweets!

Evanston restaurants

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